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Hotpot & Steamboat in Singapore: 298 hotpot restaurants · à la carte hotpot typically S$50–S$80 per pax

Updated October 2026How we rank
Hotpot in Singapore ranges from about $15–30 per person at buffet chains to $50–80 a head at à la carte places like Haidilao, where soup bases (from about $13), sauce bar charges and drinks are billed separately. Most chains price "++", so add about 19.9% to menu prices.

12 of the best-documented hotpot restaurants in Singapore

Businesses with the most complete public records first, photos, licence matches, hours and track record. Never ordered by payment.

San Laksa Steamboat

San Laksa Steamboat

Bukit Merah

19+ years in business

6 min walk from Telok Blangah MRT

Seoul Garden HOTPOT & CAFE IMM

Seoul Garden HOTPOT & CAFE IMM

Jurong East

6 min walk from Jurong East MRT

Golden Mile Thien Kee Steamboat

Golden Mile Thien Kee Steamboat

Kampong Glam

3 min walk from Nicoll Highway MRT

Captain Kim Korean BBQ & Hotpot Buffet

Captain Kim Korean BBQ & Hotpot Buffet

Tampines

3 min walk from Tampines MRT

I'm Kim Korean BBQ & Shabu Shabu

I'm Kim Korean BBQ & Shabu Shabu

Ang Mo Kio

1 min walk from Ang Mo Kio MRT

Imperial Treasure Steamboat Restaurant

Imperial Treasure Steamboat Restaurant

Somerset

1 min walk from Somerset MRT

Tong Xin Ru Yi Traditional Hotpot

Tong Xin Ru Yi Traditional Hotpot

Raffles Place

4 min walk from Clarke Quay MRT

Uncle Fong Hotpot Restaurant

Uncle Fong Hotpot Restaurant

Singapore River

1 min walk from Great World MRT

Xiao Long Kan Hotpot

Xiao Long Kan Hotpot

Bugis

2 min walk from Bugis MRT

City Hot Pot

City Hot Pot

Jurong West

2 min walk from Boon Lay MRT

Shabu Sai Causeway Point

Shabu Sai Causeway Point

Woodlands

1 min walk from Woodlands MRT

Wu Wang Guo Hot Pot

Wu Wang Guo Hot Pot

Chinatown

1 min walk from Chinatown MRT

Ordered by verifiable signals, licence matches, track record and completeness of public records. Featured placements are labelled and never change this order.

Show all 298

Compare 8 hotpot restaurants side by side

Location, MRT walk, years in business, licence and published hours, facts from public records.

How much does hotpot & steamboat cost in Singapore?

Indicative per-person prices from 2024–2025 menus and reviews, before service charge and GST unless stated.

  • À la carte hotpot (Haidilao-style)

    S$50–S$80 per pax

    Depends on meats ordered; wagyu plates alone run $28–108

  • Soup base

    S$13–S$20 per pot

    Single-flavour from about $13; split pots cost more

  • Sauce/condiment bar

    S$4 per pax

    Haidilao's charge per diner

  • Set menu for 4 (promotional)

    S$78.80 per set

    Haidilao anniversary promo in 2025; time-limited

Sources: MoneySmart – Best hotpot in Singapore: alternatives to Haidilao (2024); Middleclass – Hotpot promos Singapore (March 2025). Prices in SGD, before GST unless stated.

How to choose a hotpot restaurant

  • Decide between buffet (fixed price, time limit usually 90–120 minutes) and à la carte (pay per plate, better meat quality). Buffets suit big eaters; à la carte suits small groups who want premium cuts.
  • Count the extras: soup base, sauce bar, rice, drinks and wet towels are often separate line items.
  • Ask whether broth is MSG-free or can be made less spicy – mala levels vary widely between chains.
  • Late-night options are common; many hotpot chains open past midnight, but confirm last order times.
  • For halal hotpot, check the specific outlet on the MUIS directory – a Muslim-owned or 'pork-free' restaurant is not necessarily certified.

Questions about hotpot & steamboat in Singapore

How much is Haidilao per person in Singapore?

Expect roughly $50–80 per person before service charge and GST, based on MoneySmart's 2024 estimate. Everything is à la carte: a soup base starts around $13, the sauce bar is about $4 per diner, and premium meats like wagyu cost $28–108 a plate. Haidilao cut some soup base prices in March 2025, so check the current menu.

What does "++" mean on a Singapore menu?

"++" means a 10% service charge and 9% GST will be added. GST is charged on the service charge too, so the multiplier is 1.1 × 1.09 = 1.199 – a $50++ meal costs about $59.95. IRAS lets restaurants that levy a service charge show pre-GST prices, but they must state prominently that prices are subject to GST and service charge.

Is there halal hotpot in Singapore?

Yes, some hotpot and steamboat restaurants are MUIS halal-certified. Certification is per outlet, so verify the exact branch on the MUIS Certified Eating Establishments list or the MuslimSG app, and look for the original certificate on display.

How many hotpot & steamboat are there in Singapore?

Lookup lists 298 hotpot & steamboat in Singapore as of October 2026, with the largest concentration in Downtown Core (36). Listings are compiled from government registers and open map data and refreshed regularly.